User manual WHIRLPOOL 9763001

[. . . ] ® ELECTRIC RANGE Use & Care Guide For questions about features, operation/performance, parts, accessories or service, call: 1-800-253-1301 or visit our website at. . . www. whirlpool. com Table of Contents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 To the installer: Please leave this instruction book with the range. To the consumer: Please read and keep this book for future reference. 9763001A TABLE OF CONTENTS RANGE SAFETY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 The Anti-Tip Bracket . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 PARTS AND FEATURES. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 COOKTOP USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Cooktop Controls. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Dual Cooking Zone (on some models) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Warm Zone Element (on some models) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Ceramic Glass (on some models). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Coil Elements and Burner Bowls (on some models) . . . . . . . . . . . . . . . . . . . 9 Lift-up Cooktop (on some models) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Home Canning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Cookware . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 ELECTRONIC OVEN CONTROLS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Display. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Start . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Off/Cancel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Range Lights . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Tones. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Fahrenheit and Celsius. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Timer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Oven Control Lockout (on some models). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 12-Hour Shut-Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Oven Temperature Control . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 OVEN USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Aluminum Foil. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Positioning Racks and Bakeware . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Split Oven Rack (on some models). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Bakeware. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Meat Thermometer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Oven Vent . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Baking and Roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Choice Bake® Function (on some models) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Broiling. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Convection Cooking. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Hold Warm Feature (on some models) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Timed Cooking (on some models) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Sequence Programming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Warming Drawer (on some models). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 RANGE CARE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Self-Cleaning Cycle (on some models). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 General Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Oven Light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Oven Door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Storage Drawer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Warming Drawer (on some models). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 TROUBLESHOOTING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 ASSISTANCE OR SERVICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 In the U. S. A. [. . . ] For diagram, see the "Positioning Racks and Bakeware" section. I I 18 I When roasting poultry and meat, use the roasting rack on the top of the broiler pan and grid. It is not necessary to wait for the oven to preheat, unless recommended in the recipe. A B C A. The first setting in the display will show convection at 325°F (165°C), and scrolling text at the bottom of the screen will scroll in this order: "SET TEMP OR TIME" then "OR PUSH START" then "PUSH AGAIN" then "FOR NEXT. " Each time the CONVECT keypad is pressed, the display will move to the next preset (for Cookies, Meats, Casseroles or Frozen). Press the TEMP "up" or "down" arrow pads to enter a temperature other than the preset convection temperature. The convection bake range can be set between 170°F and 500°F (75°C and 260°C). Press the HOUR and/or MIN "up" or "down" arrow pads to enter the stop time. The preheat display will show "Lo" in the temperature field until the temperature is above 170°F (75°C). Once 170°F (75°C) is reached, the display temperature will increase as the actual temperature of the oven increases, and it will display "OVEN IS PREHEATING" in the lower text line. Press OFF/CANCEL to exit function when finished cooking. Style 1 - Convection Baking and Roasting During the CONVECT function, the ring element operates, along with the fan, to provide an indirect source of heat in the oven cavity. I When using more than one rack, position bakeware/ cookware on the racks to allow movement of the fan circulated air around the food. See the "Positioning Racks and Bakeware" section. I If the oven is full, extra cooking time may be needed. Style 3 - Convection Baking and Roasting (on some models) The convection feature is ideal for single rack baking and roasting. If using more than one rack, move pans from top to bottom shelf halfway through cooking. During convection baking or roasting, the bake and broil elements cycle on and off in intervals to maintain the oven temperature, while the fan circulates the hot air. If the oven door is opened during convection baking or roasting, the fan will turn off immediately. It will come back on when the oven door is closed. During the CONVECT preheating cycle, the fan, and the bake and broil elements heat the oven cavity. When preheating is finished, the ring element cycles to maintain the oven temperature while the fan continues to constantly circulate the heated air. If the oven door is opened during convection cooking or preheating, the element(s) and fan will turn off immediately. I For optimal cooking results, do not cover food with aluminum foil. To Select Convection Settings There are 5 convection presets for time and temperature. The temperatures and times can be changed for each of the following settings. This helps you to match the convection oven settings with package instructions or your favorite recipes. Convection Settings Function CONVECT (default) CONVECT COOKIES CONVECT MEATS CONVECT CASSEROLES CONVECT FROZEN Temperature 325ºF (163°C) 350ºF (177°C) 325ºF (163°C) 325ºF (163°C) 425ºF (218°C) Time (default) 0 minutes 0 minutes 1 hour 30 minutes 45 minutes 25 minutes To Use: 1. Press the TEMP/HOUR (or TEMP/TIME) "up" or "down" arrow pads to desired temperature. [. . . ] To locate the Whirlpool designated service company in your area, you can also look in your telephone directory Yellow Pages. Cooktop Scraper (ceramic glass models) Order Part Number 3183488 Stainless Steel Cleaner & Polish (stainless steel models) Order Part Number 31462 All-Purpose Appliance Cleaner Order Part Number 31662 Split-Rack with Removable Insert Order Part Number 4396927 For further assistance If you need further assistance, you can write to Whirlpool Corporation with any questions or concerns at: Whirlpool Brand Home Appliances Customer eXperience Center 553 Benson Road Benton Harbor, MI 49022-2692 Please include a daytime phone number in your correspondence. 31 WHIRLPOOL CORPORATION MAJOR APPLIANCE WARRANTY ONE YEAR LIMITED WARRANTY For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or furnished with the product, Whirlpool Corporation or Whirlpool Canada LP (hereafter "Whirlpool") will pay for Factory Specified Parts and repair labor to correct defects in materials or workmanship. This limited warranty applies only when the major appliance is used in the country in which it was purchased. Service calls to correct the installation of your major appliance, to instruct you how to use your major appliance, to replace or repair house fuses or to correct house wiring or plumbing. Service calls to repair or replace appliance light bulbs, air filters or water filters. [. . . ]