User manual SAMSUNG G2719N

[. . . ] MICROWAVE OVEN Owner's Instructions and Cooking Guide G2719N Oven. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Control Panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Using this Instruction Booklet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] Sauces, custard, soups, steamed puddings, preserves, and chutneys can also be cooked in a microwave oven. Generally speaking, microwave cooking is ideal for any food that would normally be prepared on a hob. Melting butter or chocolate, for example (see the chapter with tips, techniques and hints). Covering during cooking To cover the food during cooking is very important, as the evaporated water rises as steam and contributes to cooking process. Standing times After cooking is over food the standing time is important to allow the temperature to even out within the food. 300g 600W 8½-9½ 2-3 Add 15 ml (1 tbsp) cold water. Cooking Guide for rice and pasta Rice: Use a large glass pyrex bowl with lid - rice doubles in volume during cooking. After the cooking time is over, stir before standing time and salt or add herbs and butter. Remark: the rice may not have absorbed all water after the cooking time is finished. Portion 250g 250g 250g 250g 250g Power 750W 750W 750W 750W 750W Time (min. ) 17-18 22-23 18-19 19-20 11-12 Standing Time(min. ) 5 5 5 5 5 Instructions Add 500 ml cold water. Add 1000 ml hot water. Pasta: Food White Rice (parboiled) Brown Rice (parboiled) Mixed Rice (rice + wild rice) Mixed Corn (rice + grain) Pasta Cooking Guide for frozen vegetables Use a suitable glass pyrex bowl with lid. Food Spinach Portion Power 150g 600W Time (min. ) 5½-6½ Standing Instructions Time(min. ) 2-3 Add 15 ml (1 tablespoon) cold water. Add 15 ml (1 tbsp. ) cold water. Broccoli 300g 600W 10-11 2-3 9 Cooking Guide(continued) GB Cooking Guide for fresh vegetables Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp. ) for every 250 g unless another water quantity is recommended - see table. The smaller they are cut, the quicker they will cook. REHEATING Your microwave oven will reheat food in a fraction of the time that conventional ovens hobs normally take. Use the power levels and reheating times in the following chart as a guide. The times in the chart consider liquids with a room temperature of about +18 to +20°C or a chilled food with a temperature of about +5 to +7°C. Arranging and covering Avoid reheating large items such as joint of meat - they tend to overcook and dry out before the centre is piping hot. Power levels and stirring Some foods can be reheated using 750 W power while others should be reheated using 600 W, 450 W or even 300 W. In general, it is better to reheat food using a lower power level, if the food is delicate, in large quantities, or if it is likely to heat up very quickly (mince pies, for example). To prevent eruptive boiling of liquids and possible scalding , stir before, during and after heating. It is preferable to underestimate cooking time and add extra heating time, if necessary. Heating and standing times When reheating food for the first time, it is helpful to make a note of the time taken - for future reference. Allow food to stand for a short time after reheating - to let the temperature even out. [. . . ] x Connect the blue wire to the terminal marked with the letter N or coloured black. · · Accumulate Prevent the door from closing correctly Clean the microwave oven cavity right ofter each use with a mild detergent solution, but let the microwave oven cool down before cleaning in order to avoid injury. Installation & Wiring Instructions IMPORTANT NOTE : The mains lead on this equipment is supplied with a mouldedplug incorporating a fuse. The value of the fuse is indicated on the pin face of the plug and, if it requires replacing, a fuse approved to BS1363 of the same rating must be used. Never use the plug with the fuse cover omitted if the cover is detachable. If a replacement fuse cover is required, it must be of the same colour as the pin face of the plug. [. . . ]