User manual CLATRONIC MWG 735 P NEW

[. . . ] : Power level selection Quartz grill for grilling and gratinating Microwave and grill work alternately 60% of the cooking time microwave ­ 40% of the cooking time grill After selecting the menu set the weight by pressing repeatedly. Safety Instructions for this Device DELAY IN BOILING: During boiling, particularly during the reheating of liquids (water), it may happen that the boiling temperature has been reached but the typical bubbles have not yet started to rise. When the vessel is removed this so-called delay in boiling may result in the sudden formation of bubbles when the vessel is knocked, causing the water to boil over. In order to achieve even boiling, please place a glass rod or similar item, but nothing metallic, in the vessel. [. . . ] With a little practice you will soon learn to estimate the cooking time. Please note: cooking in the microwave oven is very much faster than in a standard cooker. If you are not sure, set the cooking time to low and continue cooking afterwards if necessary. The warming and heating of food is a particular strength of the microwave. Liquids and foods that are in the refrigerator can be easily brought up to room temperature or the right temperature for consumption without the need for many pots. The heating times contained in the following table are only rough guides as the time depends very much on the starting temperature and the composition of the food. You are therefore advised to check from time to time whether the dish is already hot enough. 75 l Coffee, 1 cup Milk, 1 cup Quantity Power in watts 900 900 900 900 900 Approx. One-Course Meals Schnitzel, potatoes and vegetables 450 g Goulash with noodles 450 g Meat, dumpling and sauce 450 g Meat Schnitzel, coated with breadcrumbs Meatballs, 4 in total Joint Press the GEWICHT/UHR button again to activate the new time. (For safety reasons the device only works when the door is firmly closed. Select the desired microwave power by pressing the LEISTUNG button once or several times. Tip: brush with oil so that the breadcrumbs or crust do not become soft. Poultry Half a chicken Chicken fricassee 450 g 400 g 900 900 3, 5 - 5 3 - 4, 5 no yes Tip: brush with oil, stir from time to time. Cover yes yes yes yes yes yes yes yes Yes yes yes 250 g 250 g 250 g 100 ml 200 g 900 900 900 540 540 1 - 1, 5 1, 5 - 2 1-2 0, 5 - 1 1 - 1, 5 yes yes yes no no Tip: Cut the vegetables into small pieces and cook with 2 - 3 tablespoons of liquid, stir from time to time, continue cooking for 3 5 minutes, season just before serving. Fruit Stewed apple, pear Plum jam Stewed rhubarb 4 baked apples 500 g 250 g 250 g 500 g 720 720 720 720 5-8 4-6 5-8 7-9 yes no yes yes Keep an eye on the cooking process until you have more experience. Foods taken directly from the refrigerator require a slightly longer cooking time than those at room temperature. For example, a large piece of meat has to be cooked longer than the same quantity of sliced meat. It is advisable to start cooking sizeable quantities on maximum power and then to continue cooking evenly on medium power. Chicken legs or fish fillets should be placed towards the inside or allowed to overlap. The following rule of thumb applies: Double the quantity = almost double the time Half the quantity = half the time If you are not able to find a suitable time for a dish, the following rule applies: approx. All dishes which are covered up on a normal cooker should also be covered in the microwave oven. Suitable covers are an inverted plate, parchment paper or microwave foil. [. . . ] *) Damage to accessories does not mean automatic free replacement of the whole machine. Broken glass or breakage of plastic parts are always subject to a charge. Motor pistons, kneading blades, drive shafts, spare remote control, spare toothbrushes, saw blades, etc. ) as well as cleaning, maintenance or the replacement of said parts are not covered by the guarantee and hence are to be paid! [. . . ]