User manual CLATRONIC FW 2398 2

[. . . ] Before commissioning this device please read the instruction manual carefully. â· Please keep these instructions, the guaranty certificate, the sales receipt and, if possible, the carton with the inner packaging! [. . . ] Switch off the device whenever you are not using it, even if this is only for a moment. Under no circumstances must the device be placed in water or other liquid, or come into contact with such. â· Should the device become moist or wet, remove the mains plug from the socket immediately. Special Safety Instructions for this Machine The machine should only be used under supervision!Meat mincer 1 Filling tray 2 Feeder nozzle 3 Drive motor case 4 Power cable 5 Meat mincer feeder piece 6 Spiral 7 Case for spiral 8 Cutter 9 Mincer disk 10 Lock 11 Fine and coarse mincer disks Grater / Liquidiser 12 Feeder piece 13 Feeder nozzle 14 Grater / Shredder disks Juicer 15 Juice outlet 16 Drive rod 17 Pressing cone Sausage maker 18 Forming set for thin sausages 19a Adapter for 19b 19b Forming set for thick sausages Set up the parts as shown in the illustration and ensure that they are firmly in place. Before using it again please let it cool down for at least 30 minutes. Turn the switch to "ON" and press a lemon half onto the cone. Cut the food into pieces, put them in the filler slot, and push them in with the feeder piece after switching the appliance on. Cut the food into pieces, put them in the filler slot, and push them in with the feeder piece after switching the appliance on. He long one is used to make thin sausages, and the thick one is used to make thick sausages. Soak a sausage skin, tie the end of it, and draw it over the sausage-maker head. Fill the feeder nozzle with minced meat (add spices or herbs as desired). [. . . ] the guarantee will be invalidated if the appliances are tampered with. For repairs within the guarantee period, please take the complete appliance with the receipt to the place where it was purchased. [. . . ]