User manual CLATRONIC FR 2799 NEW

[. . . ] Keep it away from sources of heat, direct sunlight, humidity (never dip it into any liquid) and sharp edges. When cleaning or putting it away, switch off the appliance and always pull out the plug from the socket (pull on the plug, not the cable) if the appliance is not being used and remove the attached accessories. If you should leave the workplace, always switch the machine off or remove the plug from the socket (pull the plug itself, not the lead). To protect children from the dangers posed by electrical appliances, make sure that the cable is hanging low and that children do not have access to the appliance. [. . . ] Furthermore, the frying time should be kept as short as possible and the food only fried until it turns golden yellow. If necessary insert the control element (1) into the guide mechanism so that it is fixed firmly in place. Choose the right frying temperature and check the conditions of the food to be fried. A rule of thumb is that pre-fried foods require a higher temperature than raw foods. Do not carry or move the deep fryer if the oil or grease is still hot. When frying dough-like foods scrape off the excess dough and put the pieces carefully into the oil. Please ensure that the handle on the deep frying basket is locked in place. ) large amounts of foam may form, which under certain circumstances may cause the oil to overflow. Should the deep fryer be accidentally switched on without any oil or grease in it, the overheating protection switches on automatically. Only press the "Restart" button (10) in the cable take-up (9) on the rear after the device has completely cooled down when you want to use the deep fat fryer again. Remove the frying basket and fill the container with oil or grease (maximum 3. The filling level must be located between the minimum and the maximum level. If you use fat, divide it up into small pieces and place it on the floor of the deep frying vessel. Under no circumstances should you place the fat in the deep frying basket!Once the set temperature has been reached the green control lamp (4) goes off. Take the lid off and put the frying basket with the food to be fried carefully into the hot oil. The green control lamp switches on and off several times during frying. This is normal and it indicates that the temperature is controlled by the thermostat and is being maintained. [. . . ] If you wish to make a claim under the guarantee please return the entire machine in the original packaging to your dealer together with the receipt. *) Damage to accessories does not mean automatic free replacement of the whole machine. Broken glass or breakage of plastic parts are always subject to a charge. Motor pistons, kneading blades, drive shafts, spare remote control, spare toothbrushes, saw blades, etc. [. . . ]