User manual AEG-ELECTROLUX EU7592C

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Manual abstract: user guide AEG-ELECTROLUX EU7592C

Detailed instructions for use are in the User's Guide.

[. . . ] If repairs become necessary, please contact our Customer Services or your dealer. Child Safety · Never leave children unsupervised when the appliance is in use. Safety whilst using · People (including children) who, because of their physical, sensory or mental capabilities or their inexperience or ignorance are not able to use the device safely, should not use this device without supervision or instruction by a responsible person. · This appliance is intended to be used for cooking, roasting and baking food in the home. [. . . ] When the time has elapsed, the function indicator flashes, an audible signal sounds for 2 minutes and the oven switches itself off. In this example, 1 hour. Using the End function, set the time at which the dish should be ready. 3. The signal and the programme can be stopped by pressing any button. The function indicators Duration and End light up and the current time is shown in the display. 3 Duration and End can be used simultaneously, if the oven is to be switched on and off automatically at a later time. In this case 12:05. And switches itself off again when the cooking time entered has elapsed. In this case, at 14:05. 14 electrolux Uses, Tables and Tips Cooking table The information in the table is for guidance only. Heat setting 0 1 Keeping food warm Melting Solidifying 2-3 Simmering on low heat Steaming Braising Cookingprocess suitable for Residual heat, Off position To keep cooked foods warm Hollandaise sauce, to melt butter, chocolate, gelatine Fluffy omelettes, baked eggs To simmer rice and milk-based dishes To heat up ready meals To steam vegetables, fish to braise meat To steam potatoes Cooking time Hints as necessary 5-25 mins. 25-50 mins. Cover Stir occasionally Cook with lid on Add minimum twice as much liquid as rice, stir milk dishes some times With vegetables add only some liquid (some tablespoons) Use only some liquid, e. g. : max. ¼ l water for 750 g potatoes 3 l liquid maximum plus ingredients Turn occasionally 1-2 3-4 20-45 mins. 20-60 mins. 60-150 mins. 4-5 Boiling To cook larger quantities of food, stews and soups 6-7 Gentle Frying Heavy Frying Boiling Searing Deep frying To fry escalopes, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts Hash browns, loin steaks, steaks, Flädle (pancakes for garnishing soup) Steady frying 7-8 5-15 mins. · Your new oven may bake or roast differently to your previous appliance. So adapt your normal settings (temperature, cooking times) and oven shelf levels to the recommendations in the following tables. · The jars should all be filled to the same level and clamped shut. · Place the jars on the baking tray in such a way that they are not touching each other. 1/2 litre of water into the baking tray so that sufficient moisture is produced in the oven. · As soon as the liquid starts to pearl in the first jars (after about 35-60 minutes with 1 litre jars), switch the oven off or reduce the temperature to 100°C (see table). electrolux 25 Preserves table The times and temperatures for making preserves are for guidance only. Preserve Soft fruit Strawberries, blueberries, raspberries, ripe gooseberries Unripe gooseberries Stone fruit Pears, quinces, plums Vegetables Carrots1) Cucumbers Mixed pickles Kohlrabi, peas, asparagus 1) Leave standing in oven when switched off 160-170 160-170 160-170 160-170 50-60 50-60 50-60 50-60 5-10 --15 15-20 160-170 35-45 10-15 160-170 160-170 35-45 35-45 --10-15 Temperature in°C Cooking time until Continue to cook simmering at 100°C in mins. in mins. 26 electrolux Cleaning and Care 1 Warning: First switch off the appliance Warning: For safety reasons, do not clean the appliance with steam blasters or highpressure cleaners. Attention: Do not use any corrosive cleaning fluids, sharp objects or stain removers. Accessories Wash all slide-in units (shelf unit, baking tray, shelf support rails etc. ) after each use and dry well. Soak briefly to make them easier to clean. and let it cool down before carrying out any cleaning. Aluminium base plate 1 Never use cleaning materials, cleaning agents or steel wool that scratch or scour. After each use, wash the aluminium base plate using a soft brush in hot water with washing-up liquid. With stubborn dirt, soak for a while in hot water with soap suds. Do not clean the glass oven door with abrasive fluids or metal scrapers, which could scratch the surface. The glass could crack and shatter. Outside of the appliance · Wipe the front of the appliance with a soft cloth and a solution of hot water and washing up liquid. [. . . ] For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product. W 3 Where should you take your old ma- 1 chines?You can return these to any shop selling new machines or dispose of them at official S. EN. S collection points or official S. EN. S recycling facilities. Warning: So that the old appliance can no longer cause any danger, make it unusable before disposing of it. To do this, disconnect the appliance from the mains supply and remove the mains cable from the appliance. electrolux 33 Installation Instructions Built-in cooker Euro width 60 cm face and hobs according to the separate installation instructions. 1 Installation into flammable material must 1. comply with NIN 2005, Chapter 4. 2. 2 of the VKF (Association of Cantonal Fire Insurers) fire protection guidelines and regulations. [. . . ]

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