User manual AEG-ELECTROLUX ER 6548 T

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Manual abstract: user guide AEG-ELECTROLUX ER 6548 T

Detailed instructions for use are in the User's Guide.

[. . . ] raise · Add less liquid to the dough! Baking functions Setting, see «Instructions» page 2 - The cooking times and temperatures given are standard values - The indications for weight are calculated for the unbaked pastry without a baking dish - For temperature indications with "the oven is preheated at the specified temperature Hot air Meat / fish / poultry / game Chicken Nuggets frozen Duck 2 kg, stuffed Fish fingers Trout in foil 250 - 300 g Meat loaf 650 g Roast veal low temperature cooking Chicken leg 2 pcs. Chicken halves 1 kg Roast beef braised 1 kg Roast beef 1 kg Roast beef low temperature cooking 1. 2 kg Pork loin low temperature cooking 1 kg Roasting / baking dishware Temp. in °C level from bottom Time in minutes Notes Griddle / baking paper Griddle with strainer Griddle / baking paper Rost Glass dish on grid Glass dish on grid Glass dish on grid Grid over griddle 190* 180 210 230 180 80 200 200 160* 220* 2 1 2 2 1 2 1 2 1 1 2 2 15 - 20 110 - 130 15 - 20 15 - 20 45 - 55 150 - 180 40 - 50 50 - 60 160 - 180 25 - 40 120 - 150 150 - 180 According to manufacturer's instructions Or according to manufacturer's instructions Smear foil with butter Turn after 20 min. [. . . ] in °C level from bottom Time in minutes Notes Griddle / baking paper Griddle with strainer Griddle / baking paper Rost Glass dish on grid Glass dish on grid Glass dish on grid Grid over griddle 190* 180 210 230 180 80 200 200 160* 220* 2 1 2 2 1 2 1 2 1 1 2 2 15 - 20 110 - 130 15 - 20 15 - 20 45 - 55 150 - 180 40 - 50 50 - 60 160 - 180 25 - 40 120 - 150 150 - 180 According to manufacturer's instructions Or according to manufacturer's instructions Smear foil with butter Turn after 20 min. in the frying pan Glass dish with strainer Griddle on level 1, do not turn chicken Preheat turn after 60 min. in the frying pan Glass dish on grid 80 80 Pastries Broccoli and leek pastries Fruit pastries with fresh Fruit and 400 g cast Fruit pastries with fresh fruit Fruit pastry with frozen Fruit and 700 g cast Vegetable pastry Cheese pastry 1900 g Mushroom pastry Quiche 1200 g Griddle Griddle Griddle Griddle Griddle Griddle Griddle Griddle round 30 cm, grill 190 200 190 200 200 180 180 190 2 2 2 2 2 2 2 2 40 - 50 45 - 55 45 - 55 50 - 60 40 - 50 45 - 55 40 - 50 35 - 45 Blanch vegetables, prick base Prick base Prick base Prick base Add cast 10 mins. each 10 g Gingerhead/ honey cookies up to 100 g Mailänderli/ Butter cookies 5 mm thick Macaroons 30 pcs. 8 - 10 mm thick Griddle Griddle Griddle Griddle Griddle Grill / Griddle around Small aluminium moulds / grill Griddle Griddle Griddle 150 170 150 230* 100 2 1+3 2 2 1+3 2 2 1+3 1 12 - 15 13 - 16 15 - 25 17 - 22 8 - 10 120 - 150 Brush base well and leave standing for about 1 hr Prick base Brush Mailänderli x 2 with egg Leave to dry overnight 180 25 - 32 190 150* 180 140* 2 2 1+3 2 2 1+3 18 -23 15 - 20 17 - 22 35 - 40 18 - 23 19 - 24 Baking functions Setting, see «Instructions» page 2 Puff pastry / Apero baking Ham croissant 40 - 50 g, frozen Mini pizza 15 - 20 g, frozen Aperomix 15 - 20 g, frozen Prussiennes up to 20 g, frozen Party Quiches 15 - 30 g, frozen Viennese sausages in pastry Sausages in pastry up to 20 - 30 g, frozen Fillet in pastry, ca. 1 kg Rosting / baking dishware Griddle Griddle Griddle Griddle Griddle Griddle Griddle Griddle Temp. in °C 200 190* 190* 200* 190* 200 200* 180* Level from bottom 2 1+3 2 1+3 2 1+3 2 1+3 2 1+3 2 2 1+3 2 Time in minutes 25 - 30 10 - 13 10 - 13 10 - 13 10 - 13 25 - 30 15 - 20 40 - 50 Notes Manufacturer`s instructions No preheating 3 min. max. Time according presetting Keep-warm function «HH» 1000 g 100 g 1500 g 19 min 40 sec - Defrosting Meat 800 g 100 g 1500 g 17 min 36 sec Fish 1000 g 100 g 1500 g 15 min 20 sec Bread Frozen vegetables small + 50 ml water Frozen vegetables large + 50 ml water 500 g 100 g 1500 g 6 min 800 g 100 g 1000 g 15 min 44 sec 800 g 100 g 1000 g 22 min 56 sec Cooking Fresh vegetables small + 50 ml water Fresh vegetables large + 50 ml water Potatoes + 10 ml water Fish 800 g 100 g 1000 g 24 min - 800 g 100 g 1000 g 26 min 40 sec 600 g 100 g 1000 g 17 min 12 sec 1000 g 100 g 1000 g 21 min 40 sec Combifunction au gratin potatoes Chicken 1000 g 400 g 1800 g 38 min. 20 sec Microwave functions Setting, see «Instructions» page 3 The times indicated represent recommended values and depend on the kind of consistency and food. Defrosting Meat Meat Steaks Mixed mince meat Goulash Quantity g Power Watt 200 200 200 200 200 200 200 200 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 Duration minutes 10 -12 3-5 10 - 15 10 - 15 25 - 30 3-5 3-5 45 - 60 10 - 15 10 - 12 2-4 10 - 15 3-5 3-5 7 - 12 2-3 2-4 1-2 2-4 1-2 15 - 20 8 - 12 5-8 8 - 12 8 - 10 Standing time min. 25 -35 5 - 10 10 - 15 10 - 15 10 - 20 10 - 15 10 - 15 20 - 30 15 - 20 15 - 20 20 - 40 25 - 30 15 - 20 30 - 60 20 -30 15 - 20 15 - 20 15 - 20 15 - 20 15 - 20 10 - 15 10 - 15 5 - 10 10 - 15 10 - 15 Notes 500 200 500 500 1000 100 - 200 100 - 200 2000 500 500 100 250 250 250 200 1 slice 1 slice 1 slice 1 slice 1 slice 1000 500 4 pcs. 300 250 Turn in between Turn in between, remove defrosted parts Poultry Chicken Chicken breasts Chicken leg Duck Turn in between, cover defrosted parts with aluminium foil Fish Fish whole Fillet of fish Turn in between Sausage Sausage in slices Turn in between Dairy products Curd cheese Butter Cheese Cream remove aluminium foil, turn at half time remove aluminium foil, stir in between time Cakes/pastry Yeast dough Cheese cake Cakes (layer cake) Dry cakes (e. g. creamed cake) Fruit cake Bread Sliced bread Bread rolls Turn plate in between Turn in between Fruit Strawberries Stir plums, cherries, raspberries, blackcurrants, apricots Defrost covered, stir in between Heating Baby food in glass Baby milk (bottle 180 ml) Convenience foods Convenience foods frozen Milk Water Sauce Soup 200 200 400 - 500 400 - 500 1 cup appr. 200 ml 200 ml 300 ml 300 1000 600 400 1000 1000 600 600 2-3 20 - 40 Sekunden 4-6 14 - 20 75 - 105 Sekunden 90 - 120 Sekunden 1-2 2-4 5 5 Place spoon in container Stir every now and then Stir in between, check temperature!If available, remove aluminium foil, turn every now and then Melting Chocolate / Chocolate coating Butter 150 100 600 200 2-3 2-4 Stir every now and then Microwave functions Setting, see «Instructions» page 3 * Cook all vegetables covered. Cooking Whole fish Fillet of fish Vegetable, short cooking time, fresh * Vegetable, short cooking time, frozen * Vegetable, long cooking time, fresh * Vegetable, long cooking time, frozen * Boiled potatoes Quantity g 500 500 500 500 500 500 800 g + 600 ml water 300 g +600 ml water Power Watt 500 500 600 600 600 600 1000 Duration minutes 8 - 10 6-8 12 - 16 14 - 18 14 - 20 18 - 24 5-7 Standing time min. 300 W / 15 - 20 300 W / 25 - 30 Notes Cook covered, turn container several times Add approx. 50 ml water, cook covered, stir between times Cook covered, turn container several times Rice 1000 4-6 Baking functions Setting, see «Instructions» page 2 Use drying sheets (optional extra). [. . . ] 200 ml 200 ml 300 ml 300 1000 600 400 1000 1000 600 600 2-3 20 - 40 Sekunden 4-6 14 - 20 75 - 105 Sekunden 90 - 120 Sekunden 1-2 2-4 5 5 Place spoon in container Stir every now and then Stir in between, check temperature!If available, remove aluminium foil, turn every now and then Melting Chocolate / Chocolate coating Butter 150 100 600 200 2-3 2-4 Stir every now and then Microwave functions Setting, see «Instructions» page 3 * Cook all vegetables covered. Cooking Whole fish Fillet of fish Vegetable, short cooking time, fresh * Vegetable, short cooking time, frozen * Vegetable, long cooking time, fresh * Vegetable, long cooking time, frozen * Boiled potatoes Quantity g 500 500 500 500 500 500 800 g + 600 ml water 300 g +600 ml water Power Watt 500 500 600 600 600 600 1000 Duration minutes 8 - 10 6-8 12 - 16 14 - 18 14 - 20 18 - 24 5-7 Standing time min. 300 W / 15 - 20 300 W / 25 - 30 Notes Cook covered, turn container several times Add approx. 50 ml water, cook covered, stir between times Cook covered, turn container several times Rice 1000 4-6 Baking functions Setting, see «Instructions» page 2 Use drying sheets (optional extra). [. . . ]

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