User manual AEG-ELECTROLUX BOAW

[. . . ] Keep children and pets away from the appliance when it operates or when it cools down. Children shall not carry out cleaning and user maintenance of the appliance without supervision. Children aged 3 years and under must be kept away from this appliance when it is in operation at all times. Only a qualified person must install this appliance and replace the cable. [. . . ] If you use an oven spray, follow the safety instruction on it's packaging. Do not clean the catalytic enamel (if applicable) with any kind of detergent. The type of light bulb or halogen lamp used for this appliance is only Do not use it for house lighting. Before replacing the lamp, disconnect the appliance from the power supply. Cut off the mains electrical cable close to the appliance and dispose of it. Remove the door catch to prevent children or pets from becoming trapped in the appliance. It depends on the model if your appliance has lamps, knob symbols or indicators: · The lamp turns on when The symbol shows Whether the knob controls the oven functions or the temperature. Put the accessories and the removable shelf supports back to their initial position. To deactivate the appliance, turn the knobs for the oven functions and temperature to the off position. Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Wire shelf and baking tray together: Push the baking tray between the guide bars of the shelf support and the wire shelf on the guide bars above. The high rim around the shelf prevents cookware from slipping of the shelf. When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. They depend on the recipes and the quality and quantity of the ingredients used. Your oven may bake or roast differently to the appliance you had before. Adapt your usual settings such as temperature, cooking time If you deactivate the appliance, the cooling fan can continue to operate until the appliance cools down. If you cannot find the settings for a special recipe, look for the similar one. Cakes and pastries at different heights do not always brown equally at first. The cake sinks and becomes The oven temperature is too The next time you bake, set The baking time is too short. The cake sinks and becomes There is too much liquid in Be careful with mixing times, especially if you use a mixing machine. The oven temperature is too The next time you bake, set The cake is too dry. The oven temperature is too Set a lower oven tempera- High and the baking time is ture and a longer baking The mixture is unevenly dis- Spread the mixture evenly The cake is not ready in the baking time given. [. . . ] When the cooking duration is longer than 30 minutes, reduce the oven temperature to minimum 3 - 10 minutes before the end of the cooking time, depending on the duration of the cooking. Keep breaks between baking as short as possible when you prepare few dishes at one time. Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm. 044 405 81 11 Warranty For each product we provide a two-year guarantee from the date of purchase or delivery to the consumer (with a guarantee certificate, invoice or sales receipt serving as proof). [. . . ]